Tag: curd

walnut pesto – cooking with carlotta

12

Aug2019
Traditionally, this walnut sauce was meant to be served with pansoti, typical Ligurian stuffed pasta, yet it is excellent with potato gnocchi and other specialties. In these super-hot summers, we all need something fresh, a fast yet nice sauce that does not need cooking. This walnut sauce, a delicious vegetarian dish, ... Read More
12/08/2019Carlotta Conti