Tag: raisins

Linguini with fresh anchovies

16

May2019
The sauce of this unusual linguini combines ingredients that are characteristic of Mediterranean cuisine: olive oil, fresh anchovies, and the introduction of raisins and dried fruit in savoury dishes. This Middle Eastern touch is typical in the cuisine of Italian cities that were in contact with the Arab world ... Read More
16/05/2019Carlotta Conti
Sicilian beef rolls involtini di carne alla sicilianan

26

Nov2018
This simple dish demonstrates the deep interconnection of Italy with the Middle East and the Arab world. In all Italy, mainly along the coasts, we have the introduction of pine nuts and raisins in many dishes; see for example the Liguria cuisine, or Venice one, as a demonstration that along ... Read More
26/11/2018Carlotta Conti